Anna Faucher is President of Let’s Food Cities, an NGO she co-founded in 2018 with Louison Lançon, an agronomist and food strategy specialist in countries from the Southern Hemisphere.
The organization promotes cooperation on sustainability and food between seven towns in France and seven towns in other countries. Prior to this, Faucher worked for several years in an international association that supports local authorities and promotes territorial food projects. She also launched the Consultative Council of sustainable food governance in Bordeaux, France, and the Food Policy Council of the Basque Country.
Faucher has a BA and MA from the Institut d’Etudes Politiques de Bordeaux, France, and a MSc in Innovation for Sustainable Food Systems from the Ecole Nationale Supérieure Agronomique de Montpellier, France.